In a city
oversaturated with burger restaurants, Food Smith’s
Burger America, without a
doubt, is one of Amman’s best. The burger at Food Smith in Abdoun is easily one
of my favorite burgers in the city, so when I heard they opened up a spin-off
in Swefieh Village I knew I had to go.
اضافة اعلان
After
struggling with parking for a few minutes I finally reached my destination, a
well-lit, cozy little corner with a simple menu offering hamburgers, a handful
of appetizers and milkshakes. You can almost say it’s like an upscale American
diner experience.
I ordered the
American burger, which is their classic, the California burger (recommended by
the staff) and a Nashville Hot Chicken sandwich. I also ordered a vanilla
milkshake and a side of mac and cheese.
Having a bit of
a sweet tooth I was delighted to see the milkshake arrive first. I found myself
sipping my way through it a little faster usual as it had the right amount of
sweetness and the consistency was just right. A perfect accompaniment for what
was coming.
I patiently
watched the staff prepare the burgers. The wagyu-angus patties are shaped into
balls which are then smashed onto the grill to get a perfect sear. Then the
ingredients are perfectly layered on their signature bun. Most of their beef
burgers come with two patties.
The burgers
arrived in succession. I usually like my burgers cooked medium-well which they
totally nailed. First was the California burger: a simple combination of
classic cheese burger ingredients with avocado and the restaurant’s signature
California sauce. The avocado and California sauce perfectly compliment the
patties and the veggies provide an extra element of freshness and crunch. A well-calculated
burger.
While the
California burger was delicious, I found that the addition of avocado and
California sauce stole the spotlight from the beef. This is where the American
burger comes into play. You can always tell the quality of a burger place by
trying their classic burger. This one did not disappoint. The American burger
hit all the right notes. Everything I look for in a classic burger was present
in every bite. This was the star of the show without a doubt!
To break the
flow of burgers I treated myself to some mac and cheese. I did not initially
order the mac and cheese but after watching the chef prepare the dish, I knew I
had to try it. It was absolutely stunning. A well-balanced mixture of sharp
cheddar, mozzarella, and brie topped with a delicate layer of crunch which adds
a pleasant texture to each bite. Another highlight of the day. Recommended.
Finally, it was
time for the Nashville Hot Chicken sandwich. Since chicken is one of my
favorite protein sources, I had high hopes for this sandwich. The presentation
was beautiful. A perfectly fried chicken breast stacked on top of a bed of
lettuce, pickles, and ranch sauce. While the chicken breast was perfectly
breaded and fried, I found it was not as hot as I imagined it would be. It needed
an element of heat and sweetness, otherwise a very good sandwich.
I can
confidently say that my first experience at Burger America was a success.
Food and service were excellent and worth every penny. Their prices compete with
others who offer so much less, especially considering the quality of all their
ingredients. Can’t wait to come back!
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